Easy and Cheap, Let's Follow 6 Ways to Make Chili Seeds!

For Indonesians, chili is one of the spices in cooking or a food complement that must be present, whether it is used as chili sauce, eaten with fried foods, or added to cooking.

With high demand, it is not surprising that the price of chili often exceeds the high price. Therefore, making chili seeds can be a business opportunity for you if you see the need for chilies in the community. Here are some ways to make chili seeds that you need to do!

How to make Quality Chili Seeds

If you want to make chili seeds, then you must have chili plants that are already bearing fruit. Next, here's how to make your own chili seeds, including:

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1. Choose Ripe Chili

To get ready-to-use seeds, you have to pick some old and ripe chilies. Make sure the chili you pick is red with a healthy fruit.

2. Slicing

After selecting the chilies, cut the chilies until the seeds are visible, but don't damage the seeds.

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3. Cleaning

After slicing, separate the chili seeds in a container then clean carefully so that no flesh remains.

4. Seed Selection

To choose quality seeds, you can soak the cleaned chili seeds in water. After that select the seeds that sink in the water as potential seeds. The sinking of the seeds indicates that the seeds have contents or are not hollow, so they are good as seeds.

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5. Dry

The next step is to dry the selected chili seeds by draining or drying with natural wind. To maintain the quality of the seeds, the seeds should not be exposed to direct sunlight.

6. Completion

If the seeds are completely dry, then the chili seeds can be sown or planted. If you want to sell the seeds that you make, then you need to do good packaging so that the quality of the seeds is maintained.

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Those are 6 ways to make chili seeds that you can easily do yourself. Homemade chili seeds can be directly sown either directly in the ground or using polybags . How, easy isn't it?